It is estimated that by the year 2050, Earth’s population will reach more than 9 billion people, creating serious challenges for meeting global food demand while also addressing environmental sustainability concerns. Seafood consumption has increased steadily over the past four decades, with more than 3 billion people worldwide depending on fish as a major source…
Tag: aquaculture farms
Sustainable Ocean Development: It’s All about Location, Location, Location
As we look towards a new era of increasing industrialization of the ocean, it is critical that we use scientific approaches that can guide the “blue economy” on a sustainable pathway.